Hot with garlic and sweet with grape tomatoes, our Fermented Sweet Dill Salsa is one of the more unique salsas in our kitchen. We always recommend fermenting your own salsa versus buying it in the store.
If you're looking for a special snack, fermented vegetables are a great option with no guilt attached. A little sour and savory, you and your family won't believe they're loaded with vitamins and probiotics as you munch away by the fire.
Making your own hot sauce is a great way to control the heat-flavor balance. Some people use hot sauce just for the burn, others like the flavor certain peppers can bring to a dish. Either way, fermenting your own is economical and very rewarding.
What's more comforting than warming your body from the inside out on a crisp day? Soup is an excellent way to stay warm while maintaining a balanced diet. It's like the salad of winter! We have found 3 fermented soups that will keep you warm, happy and healthy until spring and beyond. why.
Below are three delicious foods you can ferment before Thanksgiving to cut some of the sugar out of your favorite dishes, while still enjoying incredible flavor.
Let the good food and great memory making begin...
These delightful Fermented Cherry Tomato Bombs will literally burst in your mouth with flavor. A little sour, a little fizzy, and a little dilly: they are very delicious. If you love tomatoes, you will definitely enjoy this fermented twist.
|Regular||2.75 in / 7 cm|
|Wide||3.38 in / 8.6 cm|