Masontops Blog

Stay hydrated with these two simple DIY electrolyte drinks made with nourishing, real ingredients — Nature's Gatorade! Mix them up in your Mason jars and Masontops lids for an easy, spill-proof sip anywhere!

Master the perfect Seeded Sourdough Loaf with our simple, step-by-step recipe. Crunchy, hearty, and endlessly versatile—this is the sandwich bread you’ll keep coming back to.

Craving a fizzy drink that actually supports your gut health? These homemade probiotic sodas are naturally bubbly, easy to make, and packed with feel-good flavor.

Want to make your own bubbly, gut-loving sodas at home? It all starts with a ginger bug—a simple, homemade starter that brings your probiotic drinks to life. Here’s how to make one in just a few easy steps.

Got sourdough discard? Don't toss it! Instead, transform it into the easiest and most delightful sourdough discard bread.

Tangy, zesty, and absolutely delicious - this Fermented Watermelon Radish with Lemon is a must-try! With just a few simple ingredients, you can create a probiotic-rich, vibrant ferment that adds a flavorful punch to any dish.

Bright, tangy, and probiotic-rich—this Ruby Sauerkraut is the perfect Valentine’s Day ferment! 💖

Boost your wellness with Fermented Ginger Shots! 🫚🍋 Packed with probiotics and immune-boosting ingredients, they’re a simple, delicious and natural way to support your gut and health.

This easy overnight oats recipe combines creamy yogurt, oats, and fresh strawberries for a quick, satisfying breakfast. With a Mason jar + Snack Stack, it’s perfectly portable and keeps ingredients fresh without getting soggy!

Embrace the flavors of fall with this Apple Spice Ginger Beer recipe! Made with a bubbly ginger bug, crisp apples, and warming spices like cinnamon and cloves. This naturally fermented and super gut-healthy drink is perfect for the season. Whether enjoyed on its own or spiked for a cozy cocktail, this brew captures autumn in every sip!

Create adorable pumpkin-shaped mini sourdough loaves with this fun and festive recipe. Perfect for fall gatherings, these mini sourdough pumpkins are not only delicious but also simple to make with step-by-step instructions for shaping and baking. Serve them as a cute center piece, pair them with hearty soups, or enjoy them with a spread of butter and honey for the ultimate seasonal treat!