Back to school! For a lot of us that means back to the lunch-making grind.
It can be tough to find something kids like, let alone is good for them, so we scouted out kid-approved fermentation recipes to make life a little easier. The best part? Your kids can help make them!
As the summer ends, now is your last chance to ferment the fruit (or vegetables) of your summer labor.
If you love sauerkraut and experimenting with new dishes, you have to try out these 4 innovative ways to eat sauerkraut (and it’s not on top of a sausage).
Your mason jars have a sweet tooth, too! Take a break from savoury treats and try out some sweeter recipes, perfect for the summer.
Not sure what to do with fermented fruit? Try this...