Sourdough Bread Recipe

Sourdough Bread Recipe

October 04, 2024 4 min read

Craft the perfect sourdough loaf with our simple recipe, guiding you from dough preparation to the baking process for a golden-brown finish. It will be delicious! 
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Fermented Beets With Thyme

Fermented Beets With Thyme

September 16, 2024 2 min read

Simple and delicious recipe that combines the earthy sweetness of beets with the aromatic flavor of thyme. Packed with probiotics, this easy-to-make dish is perfect as a snack, salad topping, or side dish. Follow our step-by-step guide to enjoy the gut-boosting benefits of fermentation!

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Homemade Ginger Beer Recipe

Homemade Ginger Beer Recipe

July 24, 2024 3 min read

Learn how to make Ginger Beer from scratch, including how to create a Ginger Bug for natural carbonation and a probiotic boost. Enjoy it on ice with fresh mint or in a Moscow mule cocktail!

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Celebrate Summer with Seasonal Fermentation!

Celebrate Summer with Seasonal Fermentation!

June 05, 2024 2 min read

Discover the joy of summer fermentation with our guide to seasonal produce. Learn how to preserve the flavors of the season with the Masontops Complete Mason Jar Fermentation Kit.
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Father's Day Gift Ideas

Father's Day Gift Ideas

May 14, 2024 2 min read

With Masontops & Kabintool gift options, you can give your dad the perfect gift that will bring smile to his face!
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Cauliflower & Beet Scraps “Kimchi” Recipe

Cauliflower & Beet Scraps “Kimchi” Recipe

May 09, 2024 2 min read

Repurpose kitchen scraps with our Cauliflower & Beet Scraps “Kimchi” recipe! Try our flavorful, simple, zero-waste ferment twist on traditional kimchi.
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Mother's Day Gift Ideas

Mother's Day Gift Ideas

April 10, 2024 3 min read

Any mom would be delighted with these gift ideas! With Masontops, you can give your mom the gift of creativity, nourishment, and convenience with our carefully curated collection.
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Top 6 Reasons to Learn Fermenting

Top 6 Reasons to Learn Fermenting

March 19, 2024 2 min read

What if we told you that fermenting could change the way you see food? Explore the world of fermenting with our top 6 reasons why it's worth learning. From boosting flavors to supporting gut health, discover how fermenting goes beyond simple preparation—it's a journey of connection to our food.
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Spring's Seasonal Produce (North America)

Spring's Seasonal Produce (North America)

March 05, 2024 2 min read

Spring brings an abundance of fresh vegetables and fruits just waiting to be fermented. From crunchy cabbage to sweet cherries, indulge in the flavors of the season with your own homemade fermented creations.
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Fermented Red Onions

Fermented Red Onions

February 07, 2024 1 min read

Elevate your meals with our easy Fermented Red Onions Recipe, adding a tangy burst of flavor to sandwiches, salads, tacos, and more! 
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Pineapple Tepache

Pineapple Tepache

January 18, 2024 2 min read

Crafted from pineapple scraps, this Mexican-inspired ferment transforms kitchen waste into a fizzy and probiotic-rich elixir that everyone loves! 
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Fermented Hot Honey Recipe

Fermented Hot Honey Recipe

December 12, 2023 1 min read

Dive into the world of flavor with our Fermented Hot Honey Recipe! This condiment is a game-changer, bringing together the heat of peppers and the sweetness of honey. Easily make this recipe at home with just a few simple ingredients and you will want to put this condiment on everything!
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